Voedselbereiding - Food preparation
| snijden | to cut |
| fijnhakken / in stukjes snijden |
to chop |
| in plakjes snijden | to slice |
| mengen | to mix |
| koken | to cook / to boil |
| bakken | to bake / to fry |
| frituren | to deep fry |
| roerbakken | to stir-fry |
| braden | to roast / to broil |
| aanbraden | to sear |
| flamberen | to serve flambé |
| sudderen | to simmer |
| smoren | to braise |
| wokken | to wok |
| stomen | to steam |
| barbecueën | to barbecue |
| gratineren | to cook au gratin / to bake au gratin |
| roosteren | to grill |
| brood roosteren | to toast |
| roken | to smoke |
| brouwen | to brew |
| stoven | to stew |
| pocheren | to poach |
| aanbranden | to scorch |
| drogen | to dry |
| zouten | to salt |
| kruiden | to spice up |
| pan | pan |
| koekenpan | frying pan |
| barbecue | barbecue |
| oven | oven |
| magnetron | microwave oven |
| frituur / frituurpan |
deep fryer / deep frying pan |
| ketel | kettle |
| 2021 Harmen Schoonekamp | contact | Talennet | Webplattegrond |.
"Vraag niet wat je land voor jou kan doen, vraag wat jij kan doen voor je land.
Ask not what your country can do for you, ask what you can do for your country.
"
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